EJADA

Living Healthy, Natural Healing, Herbal Health, and nutritional

Category: Healing Herbs

  • While Indian Bay has a long history of use in traditional medicine, there is limited scientific research on its medicinal properties. However, preliminary studies have shown promising results in terms of its anti-inflammatory and antimicrobial effects.

  • Healthy Living

    Guggul sap, also referred to as guggul, gum guggul, guggula, or gugulipid, is tapped from the plants similarly to how maple syrup is extracted from maple trees.

  • Healthy Living

    In countries with high green tea consumption, some cancer rates tend to be lower. However, human studies have not shown consistent evidence that drinking green tea reduces the overall risk of cancer.

  • Healthy Living

    Gotu kola, or Centella asiatica, is a plant traditionally used in Chinese and Indonesian medicine. Known as the “herb of longevity,” this plant is indigenous to the wetlands of Southeast Asia, where it’s consumed as a juice, tea, or supplement.

  • ginkgo leaves have been used for centuries in Chinese herbal medicine, most modern ginkgo biloba supplements use ginkgo biloba extracts (GBE), a much more potent form of ginkgo. Ginkgo biloba has antioxidant, blood-thinning, and circulation-enhancing properties that account for its beneficial effects on cognitive function, mood,

  • Healthy Living

    Ginseng roots are believed to offer a range of health benefits, including improving cognitive function, boosting energy levels, reducing inflammation, and enhancing immune function. They are also thought to support cardiovascular health and regulate blood sugar levels.

  • Healthy Living

    Bavaria has produced distilled gentian liquors since 1692, and is Germany’s oldest gentian distillery.” Gentian liqueur (also known as Enzian or Gentian schnapps, Genziana liqueur, or simply Genziana) is a clear liqueur produced using the roots of

  • Healthy Living

    Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell. Some products are made “odorless” by aging the garlic, but this process can also change the effects of garlic.

  • Fennel Seed Are you ready to spice up your culinary adventures? Today, we’re diving into the world of fennel seeds, a powerhouse ingredient that will take your dishes to the next level. Don’t be afraid to step out of your comfort zone and explore the bold flavors of fennel seeds! What makes fennel seeds so…

  • Elecampane root (Inula helenium) is an herb that’s used as a dietary supplement for various health conditions. It’s native to Europe, where it has a long history of use, and it’s also used in Traditional Chinese Medicine. Because of its widespread use in folk medicine, you may wonder whether elecampane root is worth adding to…

  • Elderberry, a fruit that has been used for centuries, continues to be a popular remedy in modern times. Its rich history and proven benefits make it a staple in many households. What is Elderberry? Elderberry is the dark purple fruit of the elder tree, scientifically known as Sambucus. It is packed with antioxidants and vitamins…

  • Healthy Living

    Overall, Dioscorea’s journey from ancient remedy to modern treatment showcases the enduring power of natural ingredients in promoting health and well-being. By understanding the historical uses and current applications of Dioscorea, individuals can make informed decisions about incorporating this versatile herb into their daily regimen.